ENTREES
Famous Tempeh Taco Soy/G/S
Seasoned tempeh, spring mix, fresh veggies, avocado and sesame seeds on a soft wheat and corn blend tortilla. Served with our house salsa and our Creamy Cilantro dressing.
Black Bean Tostada S/Soy
Seasoned black beans and brown rice, spring mix, fresh veggies, avocado and sesame seeds on a corn tortilla. Served with salsa and Creamy Cilantro dressing.
Black Bean Taco G/S/Soy
Seasoned black beans and brown rice, spring mix, fresh veggies, avocado and sesame seeds on a crispy tortilla. Served with Spicy Chipolte and Creamy Cilantro dressings and salsa.
Jackfruit Carnitas Street Tacos Soy
3 mini tacos with jackfruit “carnitas” onion, cilantro, on corn tortillas. Served with salsa, limes and small side of rice and beans.
Shine Hummus Wrap G/Soy
Featured hummus, baby arugula, kalamata olives, fresh veggies, and Lemon and Roasted Garlic Vinaigrette all rolled up in a whole wheat spinach tortilla. Side salad with Creamy Cilantro dressing.
Shine Sandwich G/Soy
Toasted sprouted grain bread with fresh veggies, avocado, stone ground mustard and our Creamy Cilantro dressing. Side salad with Creamy Cilantro dressing.
T. L. T. G/Soy
Our take on a classic B.L.T. Toasted sprouted grain bread with thin slices of “bacon” flavored tempeh, spring mix, tomato, avocado and veganaise. Side salad with Spicy Chipotle dressing.
Tempeh Reuben G/Soy
Seared strips of seasoned tempeh served on sprouted grain bread with our Creamy Cilantro dressing and stone ground mustard. Topped with sauerkraut, tomato, lettuce and avocado. Side salad with Creamy Cilantro dressing.
The Bomb Bagel G/Soy
A toasted sprouted wheat bagel served open-faced with a shmear of vegan “cream cheese”, a dash of garlic & pepper, topped with cucumber, tomato, carrots, avocado, sprouts, and a drizzle of Cayucos Hot Sauce.
Vegetable Spring Roll Soy/S/GF
Rice paper spring rolls filled with carrots, cabbage, avocado, sprouts and seasoned tempeh. Served with our Sesame Ginger dressing.
Pack–A–Bowl Burrito
Fill out the card to create your own special dish.
SOUP AND SALAD
Our Housemade Dressings are Gluten Free. Creamy Cilantro, Sesame Ginger, Spicy Chipotle, Caesar, Balsamic*, Lemon and Roasted Garlic, Tamarind Citrus*, Caesar, “Cheezy” Sauce*, Cashew Chipotle*. *Contains Cashews
Soup of the Day
Fresh Start Salad S/GF
Fresh organic spring mix, shredded carrots, purple cabbage, tomatoes, cucumber, avocado, sprouts, and sesame seeds. Your choice of dressing on the side.
Soup/Fresh Start Combo S/GF
A cup of soup and a Fresh Start Salad.
Tempeh Salad Soy/S
Our Fresh Start Salad tossed with your choice of dressing and topped with a big scoop of seasoned tempeh.
Kind Kale Salad N/S
Fresh kale, house-made nut-mix, cucumber, oranges, sprouts, avocado, and toasted pepitas. Topped with nutritional yeast and a side of Tamarind Citrus dressing.
Garden of Life Salad N/S
Spinach, Arugula, kale and spring mix topped with garbanzo beans, chia, hemp, and sunflower seeds, quinoa, dried superfood fruit mix, toasted almonds, sprouts, and avocado. Your choice of dressing.
Asian Slaw Salad N/S/Soy
A delicious blend of carrots, cabbage, sauerkraut, green onion, toasted almonds, sesame and sunflower seeds, and oranges, with with a dash of turmeric and cayenne pepper. Tossed in Sesame Ginger dressing and topped with sprouts.
KIDS MENU
El Nino GF
Bowl of rice/quinoa, beans, avocado and dressing.
Lil’ Monkey G/N
House ground peanut butter & banana sandwich.
Lil’ Sprout G
Sprouted wheat bagel, hummus, avocado, and sprouts.
Shine Burrito GN
Black or Pinto beans, brown rice, and “cheezy” sauce wrapped in a whole wheat spinach or sun-dried tomato tortilla. side of salsa.
BREAKFAST
WEEKENDS ONLY: 10am to Noon or until it runs out
Bagel with Tofutti “Cream Cheese” and Fruit Soy/G
Toasted organic sprouted-grain bagel with Tofutti “cream cheese” and farm fresh seasonal fruit.
Tofu Scramble Soy/S
Seasoned organic tofu mixed with sauteed veggies. Served on two warm corn tortillas topped with Spicy Chipotle dressing, avaocado and sesame seeds. Fresh salsa on the side.
Carlos’s Ranchero Soy
Pinto beans and our Tofu Scramble served on two crisp corn tortillas smothered with Carlos’s tomatillo salsa, Spicy Chipotle and Creamy Cilantro dressings, avocado, red onion, and cilantro. Fresh salsa on the side.
Avocado Toast G/N/S
Two slices of Brian’s Sourdough brushed with garlic olive oil topped with avocado, tomato. A generous sprinkling of Dukkah (a delicious house-mad Egyptian blend of nuts, seeds and spices).
Buckwheat Pancakes GF
Fluffy organic buckwheat pancakes. Made with almond milk. Choose fruits and toppings.
INGREDIENTS
GF – Gluten Free / G – Gluten / Soy – Soy / S – Seeds / N – Nuts
Shine Café
ALL Our Menu Items are Vegan.
We specialize in vegan food and drinks made with local organic produce of the highest quality. We have a variety of gluten-free and soy-free options available in our regular menu or prepared for you upon request. Shine Cafe is one of the best-known vegan restaurants in the area, and we strive to offer you only the best every day.
SMOOTHIES
Super Food Nutrient Boosts
Cacao, carob, chia, hemp, maca root, spirulina, kale, spinach, ground flax seed or protein powder.
Berry Blast
Blueberries, strawberries, bananas, apple juice, and almond milk.
Island Fever
Pineapple, mangos, bananas, coconut, and orange juice.
Blue Heaven
Blueberries, pineapple, bananas and apple juice.
Mudslide
Bananas, almond butter, carob, dates, and almond milk.
Strawberry Shake
Strawberries, bananas, dates, and almond milk.
Piña Maca-lada
Maca, pineapple, coconut, bananas, and almond milk.
Green Dragon
Spirulina, ginger, mangos, bananas, apple juice, and almond milk.
Strawberry Lemonade Detox
Fresh squeezed lemon juice, frozen strawberries, apple juice, apple cider vinegar, maple syrup, cayenne.
Karma Chameleon
Avocado, spinach, mango, coconut oil, dates, cayenne, and almond milk.
Coastal Sunrise
Pineapple, lime, strawberries and orange juice.
Dragon Fruit
Dragon fruit, pineapple, banana, strawberries, dates, coconut butter, and almond milk.
Acai
Acai, vanilla, banana, blueberries, mango, spinach, and almond milk.
JUICES
Morning Glory
Orange, carrot, parsley, ginger, kale.
Emerald Garden
Celery, cucumber, kale, parsley, cilantro, ginger, lemon, cayenne.
Simon Says
Apple, lemon, kale, spinach.
Fogcatcher
Carrot, celery, beet, lemon, garlic, ginger.
Heart Beet
Celery, cucumber, apple, carrot, beet, ginger, Ceylon cinnamon.
Mint Forest
Apple, cucumber, mint, pineapple, pear.
Creamsicle
Sweet potato, orange, carrot, vanilla bean.
Orange Juice
Carrot Juice
Apple Juice
SHOTS
Wheatgrass
Flu Shot
Garlic, ginger, orange juice, oregano oil.
Immunity Shot
Ginger, lemon, apple cider vinegar, elderberry, cayenne.
Inflammation Shot
Turmeric, ginger, lemon.
SIDES
House dressing
Salsa
Tempeh
Black / Pinto Beans
Hummus
Brown Rice / Quinoa
Jackfruit
Sliced Avocado
Slice of Toast
Bagel with Tofutti “Cream Cheese” Soy/G
Coffee, Organic
Mate, House-made
Shine Café
ALL Our Menu Items are Vegan.
We specialize in vegan food and drinks made with local organic produce of the highest quality. We have a variety of gluten-free and soy-free options available in our regular menu or prepared for you upon request. Shine Cafe is one of the best-known vegan restaurants in the area and we strive to offer you only the best every day.
ENTREES
Famous Tempeh Taco Soy/G/S
Seasoned tempeh, spring mix, fresh veggies, avocado and sesame seeds on a soft wheat and corn blend tortilla. Served with our house salsa and our Creamy Cilantro dressing.
Black Bean Tostada S/Soy
Seasoned black beans and brown rice, spring mix, fresh veggies, avocado and sesame seeds on a corn tortilla. Served with salsa and Creamy Cilantro dressing.
Black Bean Taco G/S/Soy
Seasoned black beans and brown rice, spring mix, fresh veggies, avocado and sesame seeds on a crispy tortilla. Served with Spicy Chipolte and Creamy Cilantro dressings and salsa.
Jackfruit Carnitas Street Tacos Soy
3 mini tacos with jackfruit “carnitas” onion, cilantro, on corn tortillas. Served with salsa, limes and small side of rice and beans.
Shine Hummus Wrap G/Soy
Featured hummus, baby arugula, kalamata olives, fresh veggies, and Lemon and Roasted Garlic Vinaigrette all rolled up in a whole wheat spinach tortilla. Side salad with Creamy Cilantro dressing.
Shine Sandwich G/Soy
Toasted sprouted grain bread with fresh veggies, avocado, stone ground mustard and our Creamy Cilantro dressing. Side salad with Creamy Cilantro dressing.
T. L. T. G/Soy
Our take on a classic B.L.T. Toasted sprouted grain bread with thin slices of “bacon” flavored tempeh, spring mix, tomato, avocado and veganaise. Side salad with Spicy Chipotle dressing.
Tempeh Reuben G/Soy
Seared strips of seasoned tempeh served on sprouted grain bread with our Creamy Cilantro dressing and stone ground mustard. Topped with sauerkraut, tomato, lettuce and avocado. Side salad with Creamy Cilantro dressing.
The Bomb Bagel G/Soy
A toasted sprouted wheat bagel served open-faced with a shmear of vegan “cream cheese”, a dash of garlic & pepper, topped with cucumber, tomato, carrots, avocado, sprouts, and a drizzle of Cayucos Hot Sauce.
Vegetable Spring Roll Soy/S/GF
Rice paper spring rolls filled with carrots, cabbage, avocado, sprouts and seasoned tempeh. Served with our Sesame Ginger dressing.
Pack–A–Bowl Burrito
Fill out the card to create your own special dish.
SOUP AND SALAD
Our Housemade Dressings are Gluten Free. Creamy Cilantro, Sesame Ginger, Spicy Chipotle, Caesar, Balsamic*, Lemon and Roasted Garlic, Tamarind Citrus*, Caesar, “Cheezy” Sauce*, Cashew Chipotle*. *Contains Cashews
Soup of the Day
Fresh Start Salad S/GF
Fresh organic spring mix, shredded carrots, purple cabbage, tomatoes, cucumber, avocado, sprouts, and sesame seeds. Your choice of dressing on the side.
Soup/Fresh Start Combo S/GF
A cup of soup and a Fresh Start Salad.
Tempeh Salad Soy/S
Our Fresh Start Salad tossed with your choice of dressing and topped with a big scoop of seasoned tempeh.
Kind Kale Salad N/S
Fresh kale, house-made nut-mix, cucumber, oranges, sprouts, avocado, and toasted pepitas. Topped with nutritional yeast and a side of Tamarind Citrus dressing.
Garden of Life Salad N/S
Spinach, Arugula, kale and spring mix topped with garbanzo beans, chia, hemp, and sunflower seeds, quinoa, dried superfood fruit mix, toasted almonds, sprouts, and avocado. Your choice of dressing.
Asian Slaw Salad N/S/Soy
A delicious blend of carrots, cabbage, sauerkraut, green onion, toasted almonds, sesame and sunflower seeds, and oranges, with with a dash of turmeric and cayenne pepper. Tossed in Sesame Ginger dressing and topped with sprouts.
KIDS MENU
El Nino GF
Bowl of rice/quinoa, beans, avocado and dressing.
Lil’ Monkey G/N
House ground peanut butter & banana sandwich.
Lil’ Sprout G
Sprouted wheat bagel, hummus, avocado, and sprouts.
Shine Burrito GN
Black or Pinto beans, brown rice, and “cheezy” sauce wrapped in a whole wheat spinach or sun-dried tomato tortilla. side of salsa.
BREAKFAST
WEEKENDS ONLY: 10am to Noon or until it runs out
Bagel with Tofutti “Cream Cheese” and Fruit Soy/G
Toasted organic sprouted-grain bagel with Tofutti “cream cheese” and farm fresh seasonal fruit.
Tofu Scramble Soy/S
Seasoned organic tofu mixed with sauteed veggies. Served on two warm corn tortillas topped with Spicy Chipotle dressing, avaocado and sesame seeds. Fresh salsa on the side.
Carlos’s Ranchero Soy
Pinto beans and our Tofu Scramble served on two crisp corn tortillas smothered with Carlos’s tomatillo salsa, Spicy Chipotle and Creamy Cilantro dressings, avocado, red onion, and cilantro. Fresh salsa on the side.
Avocado Toast G/N/S
Two slices of Brian’s Sourdough brushed with garlic olive oil topped with avocado, tomato. A generous sprinkling of Dukkah (a delicious house-mad Egyptian blend of nuts, seeds and spices).
Buckwheat Pancakes GF
Fluffy organic buckwheat pancakes. Made with almond milk. Choose fruits and toppings.
SMOOTHIES
Super Food Nutrient Boosts
Cacao, carob, chia, hemp, maca root, spirulina, kale, spinach, ground flax seed or protein powder.
Berry Blast
Blueberries, strawberries, bananas, apple juice, and almond milk.
Island Fever
Pineapple, mangos, bananas, coconut, and orange juice.
Blue Heaven
Blueberries, pineapple, bananas and apple juice.
Mudslide
Bananas, almond butter, carob, dates, and almond milk.
Strawberry Shake
Strawberries, bananas, dates, and almond milk.
Piña Maca-lada
Maca, pineapple, coconut, bananas, and almond milk.
Green Dragon
Spirulina, ginger, mangos, bananas, apple juice, and almond milk.
Strawberry Lemonade Detox
Fresh squeezed lemon juice, frozen strawberries, apple juice, apple cider vinegar, maple syrup, cayenne.
Karma Chameleon
Avocado, spinach, mango, coconut oil, dates, cayenne, and almond milk.
Coastal Sunrise
Pineapple, lime, strawberries and orange juice.
Dragon Fruit
Dragon fruit, pineapple, banana, strawberries, dates, coconut butter, and almond milk.
Acai
Acai, vanilla, banana, blueberries, mango, spinach, and almond milk.
JUICES
Morning Glory
Orange, carrot, parsley, ginger, kale.
Emerald Garden
Celery, cucumber, kale, parsley, cilantro, ginger, lemon, cayenne.
Simon Says
Apple, lemon, kale, spinach.
Fogcatcher
Carrot, celery, beet, lemon, garlic, ginger.
Heart Beet
Celery, cucumber, apple, carrot, beet, ginger, Ceylon cinnamon.
Mint Forest
Apple, cucumber, mint, pineapple, pear.
Creamsicle
Sweet potato, orange, carrot, vanilla bean.
Orange Juice
Carrot Juice
Apple Juice
SHOTS
Wheatgrass
Flu Shot
Garlic, ginger, orange juice, oregano oil.
Immunity Shot
Ginger, lemon, apple cider vinegar, elderberry, cayenne.
Inflammation Shot
Turmeric, ginger, lemon.
SIDES
House dressing
Salsa
Tempeh
Black / Pinto Beans
Hummus
Brown Rice / Quinoa
Jackfruit
Sliced Avocado
Slice of Toast
Bagel with Tofutti “Cream Cheese” Soy/G
Coffee, Organic
Mate, House-made
INGREDIENTS
GF – Gluten Free / G – Gluten / Soy – Soy / S – Seeds / N – Nuts